ALL VALOSIN

Poultry

Tylvalosin Tartrate 62.5% w/w

Effective control of MG and MS infections in poultry.

Pack: 500 gm Plastic Container

• Tylvalosin (as Tylvalosin Tartrate): 62.5% w/w
• Excipients: up to 100 g

Benefits

• Effective control of MG and MS infections in poultry
• Controls necrotic enteritis caused by Clostridium perfringens
• Controls Ornithobacterium rhinotracheale (ORT) infections
• Rapidly absorbed & concentrates in target respiratory & enteric tissues
• Concentrates within macrophages and, together with lysosomal enzymes, combats the target pathogen
• Good palatability ensures birds receive the full dose
• Well tolerated by poultry with a low risk of side effects
• No adverse effect on zootechnical performance, egg production or egg quality

Usage

• Broilers, Layers & Breeders: 25 mg (as Tylvalosin tartrate) per Kg body weight for 3-5 days & repeat every 4 weeks
• Or as recommended by the Veterinarian